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Aged for six years on the lees
rather than agave
Introducing Four Roses Small Batch Select
herbaceous notes add layers of complexity
Wild Turkey Master's Keep Voyage is aged for 10 years and pot still rum cask finished
Moutai Yingbin craft canned cocktail Aged for six years onVOLUME: 500ml ABV: 53% PRODUCT DESCRIPTION: Kweichow Moutai Yingbin, produced in the core production areas of the Chishui River Basin (and Yixing), capitalizes on its unique natural environment. Made from high quality glutinous sorghum, wheat, and water, it is meticulously brewed using the traditional Daqu (Chinese koji) sauce aroma liquor craftsmanship methods. Selected base liquors of varying styles are carefully blended using a wine to wine method.
