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Cabernet Franc
It is deeply textural
It shows more meaty
Complex aromas of blackberry cobbler and fig
Serving temperature 10˚ – 13˚C
2019 Corison Cabernet Sauvignon Cinsault Cabernet FrancArrival Dk Nov 2023 Summer and fall were so cool in 2019 that we picked fully two weeks later than we usually do, the perfect setup for a great vintage. Those cool days allowed long hang time, resulting in complex, intense flavors, and the cold nights promoted inky color and balancing natural acidity. The entire spectrum of Cabernet Sauvignon fruit flavors is present and accounted for, from red cherries and raspberries through blueberries, to purple
