Vaughan - Adult Cooking Class - On the Grill knife Bocconcini

Bocconcini

Homemade Mango Ice Cream with Coconut-Rum Whipped Cream

Chicken Soup with Greens and Vegetables

Kebabs 3 ways: lamb kafta

Handmade Pappardelle Pasta with Slow Braised Chicken Ragu

Vaughan - Adult Cooking Class - On the Grill knife BocconciniThere is nothing better than a backyard BBQ and dining outdoors. This entire menu will have you using your grill to take advantage of the beautiful summer weather! What's Cooking? Upon Arrival: Warm Marinated Olives with Fresh Bread Charred Corn Chowder Mixed Greens with Grilled Portobello Mushrooms Herb Marinated Flank Steak with Salsa Verde, Grilled Veg and Grilled Smashed Potatoes Grilled Fruits with French Vanilla Ice Cream This menu is easily