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The originai recipe goes back to 1935 when the city of Rome organized an exhibition including a competition for creating a new ltalian liqueur
The palate has riper red fruit while the minerality is more prevalent
fruitiness and balance
Tasting Notes
40% Grenache Blanc
Torresella Prosecco Extra Dry - 750ml Petit Syrah The originai recipe goes backFresh and fruity with juicy acidity, gentle mousse and a delicately off dry finish. Loaded with flavors of fresh peaches, apricots and green apple, and hints of almonds, the creamy mousse makes this wine a delight to drink on its own, as an aperitif or for any wine based cocktail. This is the perfect partner with light quick meals: pick up some hummus, cured meats and olives for a delicious and easy pairing. Its delicate fruitiness and freshness also
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