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the cherries undergo a 24-hour dry aerobic rest followed by a cool
it delivers a remarkably clean
1st pour @ 0sec - 230ml (230ml centre pour ◉
brewing and tasting
It's non-porous and durable enough for the dishwasher
DAK - Cream Donut Espresso (1kg) reg_Lalesa the cherries undergo a 24-hourTasting Notes: Chocolate Milk, Cherry Liquor, Vanilla. Stock up on this Caturra and Chiroso espresso from El Encanto is an incredible showcase of yeast inoculated natural processing. Developed in collaboration with Cata Export, this advanced fermentation creates a truly unique and exciting shot. Every pull delivers distinct, indulgent layers of chocolate milk, cherry liquor, and sweet vanilla.
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